March 20


06:30 pm - 10:30 pm

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The Harcourt

32 Harcourt Street Marylebone, W1H 4HX

London, GB, W1H 4HX

The NBCC in collaboration with the Danish-UK Association, Finnish and Icelandic Chambers and Nordic inspired restaurant, The Harcourt, are organising a culinary adventure through the Nordics. 

We would like to invite you to join us for an intimate and immersive culinary adventure to sample a variety of cuisine from around the region commencing with a gin tasting experience hosted by Kyrö Distillery Company including canapes followed by a 3-course dinner with matching wines. The menu is inspired by the Nordics – fresh, modern and sophisticated and dishes will be served up by native Finnish head chef Kimmo Makkonen and his team.

We hope you will be able to join us for an enjoyable & gastronomic evening amongst fellow members and friends. 


18.30: Arrival

Finnish Gin tasting & Canapes
Gravadlax on rye, Karelian pie, egg butter

19.30: 3 course dinner with matching wines 

Introduction by head chef Kimmo Makkonen

Icelandic starter
Pickled herring, red beetroot, skyr and dill
Matching wine

Danish main course
Roast pork loin, braised red cabbage, boiled potato

Matching wine

Norwegian dessert
Brunost pannacotta, hazelnut, salted caramel

Matching wine & Kaffe

22.30 Carriages

Additional drinks available on a cash basis


Cancellation Policy 

Cancellations received 7 days before or earlier by email to are fully refundable. After this date no refunds, though a suitable replacement is at our discretion.

Members Price 
£55 inc. VAT

Non Members Price 
£65 inc. VAT. 

About The Harcourt

Established in 1826 as The Harcourt Arms, this Grade II listed five story Georgian townhouse has reopened its doors as a bar and restaurant opposite Ulrika Eleonora  Church  –  the  Swedish  Church.  The  Harcourt’s  unique  Scandinavian  heritage is celebrated in its quality food and drinks, inspired design and refreshing philosophy. Relaxed all-day modern European dining and drinking includes a  nod  to  Nordic  cuisine  and  Scandinavian  elements;  including  home  infusions,  house-made  cures  and  tasty  pickles  with  a  selection  of  dishes  prepared  on  the  indoor barbecue and Bertha charcoal oven.

The Harcourt